for Hooch the bacon king

[Hooch]

oh my goooooooooiiiiiiiidddddddddddddd . . . that looks so yummmmyyyyyyyy! i'm thinking maybe CSI should consider deep frying our T-day turkey . . . YUM!

Oh yeah!  We need to start planning that little Thanksgiving Festival.  I'd be up for an "All Deep Fried" dinner spread.  Can you deep fry your green bean casserole? 

[landshark]

oh my goooooooooiiiiiiiidddddddddddddd . . . that looks so yummmmyyyyyyyy! i'm thinking maybe CSI should consider deep frying our T-day turkey . . . YUM!

Oh yeah!  We need to start planning that little Thanksgiving Festival.  I'd be up for an "All Deep Fried" dinner spread.  Can you deep fry your green bean casserole? 

I bet Jess can!

[Flagstaff Jess]

oh my goooooooooiiiiiiiidddddddddddddd . . . that looks so yummmmyyyyyyyy! i'm thinking maybe CSI should consider deep frying our T-day turkey . . . YUM!

Oh yeah!  We need to start planning that little Thanksgiving Festival.  I'd be up for an "All Deep Fried" dinner spread.  Can you deep fry your green bean casserole? 

I bet Jess can!

absolutely.  Just take fist fulls of green bean casserole and dip them in a thick beer batter then fry 'em up.

My neighborhood is pretty inspired by my new toy.  Brad from Tiki-bar and I came up with the idea of having a deep-fry party.  Potluck over whatever you want and we'll fry it.

And drink beer of course.

*buuurrrrppppp*

[Flagstaff Jess]

Hey you must of used that fryer in the  correct way Jess...
I have wanted one for forever but have only heard really negative feedback...

Too much shortening,, overflow,, fire hazzard..
But looks like you had it under control... You can be my river guide any day Jess

My bacon days are coming to a close I'm afraid. I saw a film on animal rights and it really disturbed me. I love my dog more than most people I know ,,soooo maybe I'm just a little hyper sensitive but none the less... just starting to feel wrong for me.
It's gonna be difficult because I love a good steak and I will have to learn about complete protiens... wanna stay strong .... forever
I like bacon

I can understand where you are coming from and totally support your decision.  It would be so much better for the planet if we all thoughtfully considered not only what we eat but where it comes from. 

Best of luck with this transition.  It is a huge change for sure!

[fairychild]

Since Hooch is an engineer - he needs a flow chart to explain that bacon:

Hahha! Thats great! 

[Hippie]

Hey Hooch   

The deep fried idea is really good, until you get to the crunchy frog.... Please don't try deep frying the crunchy frog - unless it's of the amphibious variety after coating with macadamia nuts.

another friendly reminder from your friendly Hippie

[Hooch]

Hey Hooch   

The deep fried idea is really good, until you get to the crunchy frog.... Please don't try deep frying the crunchy frog - unless it's of the amphibious variety after coating with macadamia nuts.

another friendly reminder from your friendly Hippie

Can't we do some sort of deep fried morsel with a Crunchy Frog center?  Kind of like the alcohol-filled chocolates you can buy except deep fried with bacon.  We've got several months to perfect the recipe. 

[Flagstaff Jess]

Hey Hooch   

The deep fried idea is really good, until you get to the crunchy frog.... Please don't try deep frying the crunchy frog - unless it's of the amphibious variety after coating with macadamia nuts.

another friendly reminder from your friendly Hippie

Can't we do some sort of deep fried morsel with a Crunchy Frog center?  Kind of like the alcohol-filled chocolates you can buy except deep fried with bacon.  We've got several months to perfect the recipe. 

Combining all these ideas, this is what I think.....

Get some frog legs.  De-bone them.  fill them with Crunchy Frog and seal the ends.  Dip the Crunchy Frog filled frog legs in a thick beer batter.  Then wrap with a piece of bacon.  Deep fry at 350 degrees for probably no more than 7 minutes.

[Hooch]

Hey Hooch   

The deep fried idea is really good, until you get to the crunchy frog.... Please don't try deep frying the crunchy frog - unless it's of the amphibious variety after coating with macadamia nuts.

another friendly reminder from your friendly Hippie

Can't we do some sort of deep fried morsel with a Crunchy Frog center?  Kind of like the alcohol-filled chocolates you can buy except deep fried with bacon.  We've got several months to perfect the recipe. 

Combining all these ideas, this is what I think.....

Get some frog legs.  De-bone them.  fill them with Crunchy Frog and seal the ends.  Dip the Crunchy Frog filled frog legs in a thick beer batter.  Then wrap with a piece of bacon.  Deep fry at 350 degrees for probably no more than 7 minutes.

Frog legs?  From real frogs?  I like the concept in general but am having a bit of a problem getting past the Kermit The Frog and Doc Hopper images from The Muppet Movie. 

Crunchy Frog (the drink) is very lemony.  Does lemon go good with frog legs?  Actually...does bacon go good with lemon?  Perhaps not.  How about we try a hooch filler instead?  Maybe we should do hooch-filled deep-fried frog-leg batter-n-bacon nuggets.

[Cindy Lou]

http://www.youtube.com/watch?v=ZfbTO0GlONU

okay here's an idea for ya. I hope this comes through, now who's hungry?

 Listening to: WW1 Flying Ace

[Hooch]

http://www.youtube.com/watch?v=ZfbTO0GlONU

okay here's an idea for ya. I hope this comes through, now who's hungry?

Oh, Cindy Lou....I do love you.....

[Cindy Lou]

Jess maybe you could wrap the frog legs up in bacon and dip the whole thing in batter, then fry 'til crispy and jumpin' off the plate and into yo' mouth.  mmmm mmmm good

[

Combining all these ideas, this is what I think.....

Get some frog legs.  De-bone them.  fill them with Crunchy Frog and seal the ends.  Dip the Crunchy Frog filled frog legs in a thick beer batter.  Then wrap with a piece of bacon.  Deep fry at 350 degrees for probably no more than 7 minutes.

[landshark]

http://www.youtube.com/watch?v=ZfbTO0GlONU

okay here's an idea for ya. I hope this comes through, now who's hungry?

Did you know Frank in the video is only 13,,  

[Ron N Deb]

Cindy Lou
guess what Im making this weekend
MMMMM
This should be fun .....I gotta try it !
 

[Flagstaff Jess]

Hey Hooch   

The deep fried idea is really good, until you get to the crunchy frog.... Please don't try deep frying the crunchy frog - unless it's of the amphibious variety after coating with macadamia nuts.

another friendly reminder from your friendly Hippie

Can't we do some sort of deep fried morsel with a Crunchy Frog center?  Kind of like the alcohol-filled chocolates you can buy except deep fried with bacon.  We've got several months to perfect the recipe. 

Combining all these ideas, this is what I think.....

Get some frog legs.  De-bone them.  fill them with Crunchy Frog and seal the ends.  Dip the Crunchy Frog filled frog legs in a thick beer batter.  Then wrap with a piece of bacon.  Deep fry at 350 degrees for probably no more than 7 minutes.

Frog legs?  From real frogs?  I like the concept in general but am having a bit of a problem getting past the Kermit The Frog and Doc Hopper images from The Muppet Movie. 

Crunchy Frog (the drink) is very lemony.  Does lemon go good with frog legs?  Actually...does bacon go good with lemon?  Perhaps not.  How about we try a hooch filler instead?  Maybe we should do hooch-filled deep-fried frog-leg batter-n-bacon nuggets.

actual being a girl with southern roots I can tell you frog legs are yummy and taste a lot like chicken.  lemon and chicken go very well together and I think if you use a slightly sweeter smoked maple bacon for this dish the combination of flavors will be delightful.  I think when folks bite into a deep-fried-frog-leg-batter-n-maple bacon- nugget and get that burst of lemony Crunchy Frog exploding across their palates....it will be the culinary hit of the decade.

I'm talking Martha Stewart....Oprah...the Food Channel