The time has come ... 2 1/2 weeks until many of us will see each other again!
Looks like we will shoot for Monday morning again (10am-noon?), but move back down to the bathhouse in the Town Park campground where it was enjoyed for many years. It is easier to find for the first timers, and more room for folks to festivate!
IN ADDITION ... Hipchc suggested having some Mimosas for those who don't do Bloodys. Having different juices and some berries to float would be joyous! Let's hear from you bubbly imbibers!
This is what we need for the usual 30 gallon batch of Debbie's famous Bloodys:
30 Large Cans tomato juice
6 Large bottles of vodka
6 Large bottles of Worcestershire
6 Large bottles of Tabasco
6 Large jars of horseradish (not creamed)
6 Large bottles of lime juice
Also needed, celery salt, ground pepper, ice, fresh limes, olives, celery, dilly beans, etc., and whatever other garnishes you'd like to bring. Gonna keep the spice down as a base line, so we will want some festive hot sauces like we had last year!! I'm hoping to have some very festive garnishes that are not on this list ... lets see if I can pull that off. I'll give you 2 clues, one is Hooch's fav and the other his nemesis.
For Mimosas, depending on how many people respond, we would at least need:
2-3 bottles of champagne
orange juice, really whatever juice is your favorite
blueberries, raspberries, etc
If you have interest, especially if you can help - please reply to this thread so I can keep track.
Can't wait to see everyone!!
Cheers,
Paul
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