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topic icon Author Topic: Lets eat cake!  (Read 40776 times)
landshark
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URL icon « on: May 25, 2011, 07:13:38 AM »

OK Run a Muck I have got the cake plan and I am going to need your help!

I am gonna scope out the route and try to bring it and set it up in my new red wagon(yipee finally a reason to get one LOL)decked out in just married attire, fun city Batman.

3 layers  choc. cake filled with rasb. and bacon in between each layer, white butter cream frosting, fresh flowers deco  and some fest injected deco as well. Evil

Now I know how to do most of the decorating and I have a good vision of what it should look like but if anyone has a steady hand and some skill at wedding cake deco, please step in and give me a hand.

Now if the trail is to rocky to bring the cake over in the wagon, I do have my car, but the more we move the cake, the more room for disaster Frown
 will you have a place to set this up?

FESSSSSSSSSSTIIIIIIIIIIIIIIIIIIVAAAAAAAAAAAAAAL Woo hoo Woo hoo Woo hoo Woo hoo Fish Festivarian

And do not forget folks, Bring your own plates and forks.....
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" Imagination is more important than knowledge. For knowledge is limited to all we now know and understand, while imagination embraces the entire world. " -  Albert Einstein
esuzabeth
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URL icon « Reply #1 on: May 25, 2011, 08:00:01 AM »

Ummmm.... is there really bacon in this cake?!!?!?!
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Lisa Delia
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URL icon « Reply #2 on: May 25, 2011, 08:01:18 AM »

Sounds interesting.  My daughter is a cake decorator, if you're serious.  When?
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Lisa Delia
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URL icon « Reply #3 on: May 25, 2011, 10:37:24 AM »

Oh yeah. we'll be there Friday, June 10.  I'll have to ask her before I commit, but how professional do you want this to look?  And should she bring her kit?  Will this be at Run-a-muck?
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Lisa Delia
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URL icon « Reply #4 on: May 25, 2011, 12:14:06 PM »

She said she would love to help, but I must warn you, she's not a top professional, so I'll leave this up to you.  The swirls are fine, she can do those great.  the waterfall may take some engineering.  Are you going to have all the icing with you?  BTW, Lauren (my daughter) will be 18 in July, so she's not kindergarten decorating age.  Bwahahahaha!  Didn't want you to think I was exaggerating.  LOL  She has a tip kit and bags, and she''ll bring them.  This sounds fun!  Are they getting married at TP, or is this a celebration of already wedded bliss?
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URL icon « Reply #5 on: May 25, 2011, 12:26:03 PM »

Ummmm.... is there really bacon in this cake?!!?!?!

I feel like this inquiry was not properly addressed.  The Ron Swanson in me becomes very alert when someone mentions the coupling of bacon with other foods, or even just bacon.
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URL icon « Reply #6 on: May 25, 2011, 12:28:21 PM »

Shattered- You should know us by now....yes, real bacon in that cake
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Debbie from Tucson
Lisa Delia
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URL icon « Reply #7 on: May 25, 2011, 12:48:30 PM »

Funny how that comment was just understood.  Bacon is very important at TBF!   LOL
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landshark
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URL icon « Reply #8 on: May 25, 2011, 12:48:50 PM »

Real bacon and you must have a slice to fully get it. Its that choc, bacon, rasb, combo that is just off the charts yummy!!

Your sweet daughter is gonna save me if she can do the swirls. Now the water fall I do have a pretty solid idea of how to achieve, I hope.

This cake is in celebration of Lalagay and Dayton who met each other at fest fell in love and had to wait to be together(she is from the UK) and finally marrying last year.

What a great love story Love

« Last Edit: May 25, 2011, 12:50:45 PM by landshark » IP address Logged

" Imagination is more important than knowledge. For knowledge is limited to all we now know and understand, while imagination embraces the entire world. " -  Albert Einstein
Lisa Delia
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URL icon « Reply #9 on: May 25, 2011, 12:51:52 PM »

Can't wait!  I'm already salivating.  Not afraid of the sweet, salty mix.  See y'all soon!
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landshark
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URL icon « Reply #10 on: May 25, 2011, 01:04:06 PM »

Ummmm.... is there really bacon in this cake?!!?!?!

Sorry, I didn't see your post. what do you think? We festvarians never EVER do anything just half way!!! Try it your gonna like, be at Run a muck in Town Park on Tuesday at 3:00 and tell me what ya think. Flower
« Last Edit: May 25, 2011, 02:14:57 PM by landshark » IP address Logged

" Imagination is more important than knowledge. For knowledge is limited to all we now know and understand, while imagination embraces the entire world. " -  Albert Einstein
TellurideTom
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URL icon « Reply #11 on: May 25, 2011, 01:15:11 PM »

be at Run a muck in Town Park on Tuesday at 3:30 and tell me what ya think. Flower

You'll be a half hour late if you show up at 3:30. EEK!
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URL icon « Reply #12 on: May 25, 2011, 02:34:09 PM »

Hey Landshark,

Just wanted to throw it out there... I have some cake decorating experience and would love to lend a hand too if needed.. Just say the word!
 Flower  Cake
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landshark
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URL icon « Reply #13 on: May 25, 2011, 03:01:44 PM »

 Wave LETS DO THIS THING!!!!!! Well alrighty then HC i will call on you if need be and thank you so very much!

I think I just figured out the topper, easy and fun and funny...

I just should stay online and logged in today. Dont feel like doing much else .

Thanks and I will post a photo of me soon EEK! so we can spot each other at fest.
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Cindy Lou
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URL icon « Reply #14 on: May 25, 2011, 03:30:16 PM »

Miki I don't know how many are planning on coming to this, as Pete K's Neil YOung set is at 2 at the Tiki, and the wedding is at 3.   I think that after Lalagay and DAyton get their cake, YOU should be next in line for a piece since you are graciously making it, then Tom since he is officiating it, then Hooch and Hippie since they are hosting it.
I think though, that it might be a good idea to just get some small disposable dessert plates for small pieces you can cut,  and we can have a side table to set them on, so people can just get a plate and not have to bring their own.  I would be willing to handle that if you would like, but I would need to know how many, as I have NO idea how many might show up for this.  I also have a HUGE package of plastic forks we could use, since I know I won't feel like having to get the dish station ready for folks to wash their plates when we are getting ready to do the oyster feed.  Just not enough room in the kitchen area for that. I know it's not the greenest way, but certainly much easier considering it will be a clusterf*ck once folks start showing up with more food to go along with the oysters later.
Also, since we are doing a champagne toast, we will most likely have a table for that too, to hold glasses and have someone or two pouring, and another one or 2 or 3 passing out glasses so everyone who wants one will have it for the toast.
It sounds beautiful by the way, and if it didn't sound so darn pretty I'd suggest just a small cake for them to cut and cupcakes for the rest!  I love your vision though; how creative and special.  Must take lots of pics!   Flower

We can also have a place for gifts/cards for the  lovely couple. I have a pretty yellow tablecloth I can bring and a card table for it, and some vases for fresh flowers if anyone wants to bring some.

« Last Edit: May 25, 2011, 03:33:12 PM by Cindy Lou » IP address Logged

"The most important thing is to find out what is the most important thing. "  (Shunryu Suzuki)
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